Strengthening the public health impacts of the supplemental nutrition assistance program through policy
Bleich, S.N.; Moran, A.J.; Vercammen, K.A.; Frelier, J.M.; Dunn, C.G.; Zhong, A.; Fleischhacker, S.E.
Intervention Type: Direct Education
SNAP-Ed physical activity interventions in low-income schools are associated with greater cardiovascular fitness among 5th and 7th grade students in California
Thompson, H.R.; Hewawitharana, S.C.; Kao, J.; Rider, C.; Talmage, E.; Gosliner, W.; Whetstone, L.; Woodward-Lopez, G.
Nutrition Policies, Practices, and Environments in Low-Income Georgia Elementary Schools, United States, 2015-2017
Guglielmo, D.; Chantaprasopsuk, S.; Kay, C.M.; Hyde, E.T.; Stewart, C.; Gazmararian, J.A.
Health Clinic Readiness to Implement Nutrition Supports in Partnership With SNAP-Ed
Draper, C.L.; Morrissey, E.; Younginer, N.
Using Facebook Live to Enhance the Reach of Nutrition Education Programs
Adedokun, O.A.; Aull, M.; Plonski, P.; Rennekamp, D.; Shoultz, K.; West, M.
Outcomes of a Multi-Component School-Based Nutrition Program
Melnick, E.M.; Bergling, E.; Pendleton, D.; Scarbro, S.; Atwood, J.; Puma, J.E.
Method for Scoring Dose of Multicomponent Interventions: A Building Block for Future Evaluations
Hewawitharana, S.C.; Kao, J.; Rider, C.D.; Talmage, E.; Costello, S.; Webb, K.; Gosliner, W.; Woodward-Lopez, G.
A Pilot Fruit and Vegetable Prescription (FVRx) Program Improves Local Fruit and Vegetable Consumption, Nutrition Knowledge, and Food Purchasing Practices
Slagel, N.; Newman, T.; Sanville, L.; Thompson, J.J.; Dallas, J.; Cotto-Rivera, E.; Lee, J.S.
Goal-setting program improves nutrition and physical activity among Supplemental Nutrition Assistance Program eligible adults
Karamanian, V.; Zepka, B.; Ernst, A.; West, C.; Grode, G.; Miller, C.
Supplemental Nutrition Assistance Program Education in Los Angeles County: Lessons and observations from the field, 2013–2016
Kuo, T.