low-income population – SNAP-Ed Toolkit

SNAP-Ed (supplemental nutrition assistance program-education) increases long-term food security among Indiana households with children in a randomized controlled study

Rivera, R.L.; Maulding, M.K.; Abbott, A.R.; Craig, B.A.; Eicher-Miller, H.A.

Three-year trends in dietary behaviours among mothers, teenagers and children from SNAP-Ed (Supplemental Nutrition Assistance Program-Education) eligible households across California

Molitor, F.; Doerr, C.; Pugliese, J.; Whetstone, L.

Increasing farmers market access among low-income shoppers in Washington state: understanding the role of peer-to-peer programs

Hamilton, D.L.; Walkinshaw, L.P.; Quinn, E.L.; Johnson, D.B.

Cooking Matters for Adults Improves Food Resource Management Skills and Self-confidence Among Low-Income Participants

Pooler, J.A.; Morgan, R.E.; Wong, K.; Wilkin, M.K.; Blitstein, J.L.