In this interactive, 75-minutes session, presenters discuss how SNAP-Ed activities can be implemented to advance racial equity by framing the issue of racial equity in SNAP-Ed, the directive from the USDA, the definition of racial equity, and how we can work to engage communities to advance racial equity. The presenters include Stacy Dean, the Deputy Under Secretary for USDA’s Food, Nutrition, and Consumer Services, Dr. Mary Marczak, Director of Urban Family Development and Evaluation at the University of Minnesota Extension Center for Family Development, and Dr. Stephany Parker, Evaluation & Program Design Director of Oklahoma Tribal Engagement Partners (OKTEP).
For more information about the CEUs, including to receive a certificate of completion if you watch the recording, email firstname.lastname@example.org.
ASNNA Race, Health + Social Equity Committee, SNAP-Ed Toolkit Team, and SNAP-Ed Connection
SNAP-Ed Toolkit Team: email@example.com
SNAP-Ed Connection: firstname.lastname@example.org
|Material||Equity Word Cloud||https://snapedtoolkit.org/app/uploads/Opening-Word-Cloud.png|
|Material||Reflection Questions & Sample Answers||https://snapedtoolkit.org/app/uploads/Webinar-Reflection-Questions-1.pdf|